Recipe for Grilled Salmon with Papaya-Kiwi Relish

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Yield:

Ingredients:

Amount	Ingredient
1/4 lb	salmon fillets, abt 1" thick
	Refrigerated butter-flavored cooking spray as needed
	----------------- PAPAYA KIWI RELISH ----------------
1 x	papaya - (10 oz) peeled, seeded,
	and diced
1 x	kiwi - (2 oz) peeled, chopped
2 x	scallions chopped
1 x	garlic clove minced
1 x	jalapeno chile pepper seeded, minced

Instructions:

Instructions: Preheat broiler or grill.

In a bowl, combine the papaya, kiwi, scallions, garlic, chile, and mint. Set aside at room temperature until ready to serve.

Lightly coat fillets with cooking spray and broil or grill about 4 minutes per side, turning once, until cooked through.

Place salmon on serving plates. Top each piece with 2 tablespoons relish.

This recipe yields 4 servings.

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