Recipe for Grilled Sirloin with with Citrus Salsa 
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Yield:
6 servings
Ingredients:
Amount Ingredient
CITRUS SALSA: ----------------
2 x Oranges, peeled & chopped
1/2 tsp Grated Lemon Rind
1/2 tsp Grated Lime Rind
1/2 sm Lemon, peeled & chopped
1/2 sm Lime, peeled & chopped
1/4 cup Chopped Green Onions
1 tbl Sugar
1 tbl Chopped Fresh Cilantro
1 x Seeded, Minced Jalapeno
1/8 tsp Salt
2 tbl Unsweetened Orange Juice
2 tbl Rice Vinegar
----------------- STEAK: ----------------
1/2 lb Lean Boneless Sirloin Steak
1/2 cup Soy Sauce
1/4 cup Chopped Green Onions
2 tbl Dark Brown Sugar
3 tbl Fresh Lime Juice
1/8 tsp Hot Pepper Sauce
2 cl Garlic, minced
Instructions:
Instructions: Combine all salsa ingredients in a small bowl. Cover and chill at least 2 hours.

Trim fat from the steak. Place steak in a shallow dish. Combine soy sauce, green onions, brown sugar, lime juice, hot sauce, and garlic. Pour over steak; turn steak to coat. Cover and marinate in refrigerator at least 2 hours; turn steak occasionally.

Remove steak from marinade; discard marinade. Coat grill rack with cooking spray; place on grill over medium-hot coals. Place steak on rack; grill, covered, 5 to 6 minutes on each side or to desired degree of doneness. Let steak stand 5 minutes. Cut diagonally across grain into thin slices; arrange on serving plates. Serve with citrus salsa.

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