Instructions: Grill Directions: Heat grill. Cut tomatoes in half crosswise. Hollow out tomato halves, leaving a 1/4" shell. Discard centers or use in soup. In medium bowl, combine spinach, 1/2 cup of the cheese, onions and pesto. Mix well. Spoon mixture into tomato halves.

When ready to grill place filled tomatoes on gas grill over Medium-Low heat or on charcoal grill 4-6 inches from Medium-Low coals. Cook 20-30 minutes or until well heated. During last 1-2 minutes of cooking, sprinkle remaining 1/4 cup cheese over top. Continue cooking until cheese is melted

Oven Directions: Heat oven to 350 F. Prepare recipe as directed above.

Place filled tomatoes in 12x8" (2 quart) baking dish. Bake at 350 F. for 20-30 minutes or until well heated. Druing last 1-2 minutes of cooking, sprinkle remaining 1/4 cup cheese over tops. Continue cooking until cheese is melted.

Serving Ideas : Serve with Polynesian Pork Kabobs. Cook together on grill.

NOTES:
didnt take as long as time indicated.

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