Recipe for Grilled Striped Bass

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Yield:

Ingredients:

Amount	Ingredient
2 cup	plain yogurt
	Zest and juice of 2 limes
1 cup	coarsely chopped fresh cilantro leaves
2 tbl	mustard oil
1 tsp	cumin seeds
2 x	garlic cloves mashed
2 tsp	red pepper flakes
2 tbl	kosher salt

Instructions:

Instructions: In a bowl, whisk together all the ingredients except the fish. Let stand for about 45 minutes to blend the flavors.

Before grilling, cut the fish into servings, and set in a large baking dish, and cover with the yogurt marinade. Let stand for about 15 minutes.

Remove the fish from the marinade and grill, basting frequently with the marinade. Fish is done when it flakes easily.

This recipe yields 6 servings.

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