Recipe for Grilled Summer Squash and Zucchini

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Yield:

Ingredients:

Amount	Ingredient
	SQUASH ----------------
3 sm	summer squash
	(combination of zucchini and yellow)
	----------------- BASTING SAUCE ----------------
1 x	garlic clove minced
1/2 tsp	paprika
1/2 tsp	cumin
2 tbl	olive oil

Instructions:

Instructions: Halve each squash, but do not peel. Combine all ingredients for sauce.

To grill, place the squash on a rack over medium hot coals with the rack set 6 inches from the heat source. Baste with some of the sauce. Grill the squash about 5 minutes on each side, basting frequently with sauce. Serve.

This recipe yields 6 servings.

Serving size: 1/2 small zucchini or squash.

Comments: Grilling the yellow squash and zucchini is a good way to bring out the flavor.

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