Recipe for Grilled Vegetable Kabos 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1/2 cup Low Cal. Italian Salad
Dressing
1 tsp Dried Basil
1 tbl Minced Fresh Parsley
1 med Size Yellow Squash
(About 1 Lb.) Cut Into
1/2 x in. Pieces
8 sm Boiling Onions
8 x Cherry Tomatoes
8 med Size Mushrooms
Instructions:
Instructions: Combine Salad Dressing, Basil & Parsley; Cover & Chill. Alternate Squash, Onions, Tomatoes & Mushrooms On 8 Skewers. Grill Kabobs Over Medium Coals 15 Min. OR Until Vegetable Are Tender, Turning & Basting With Dressing Mixture Frequently.

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