Recipe for Grilled Whole Salmon Stuffed with Fresh Dill 
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Yield:
12
Ingredients:
Amount Ingredient
1 whl boned salmon - (8 to 10 lbs)
1/4 cup chopped fresh dill
3 x shallots chopped
3 tbl coarse-ground mustard
4 x garlic cloves chopped
2 x lemons sliced thin
Salt to taste
Freshly-ground black pepper to taste
Instructions:
Instructions: Soak wood chips in water for 30 minutes.

Mix dill, shallots, mustard and garlic. Stuff salmon with mixture. Add lemon slices, salt and pepper.

Oil outside of salmon. Put on grill. Use indirect heat. Put wood chips on top of coals. Cover grill. Cook for 10 minutes per inch thickness.

This recipe yields 12 to 16 servings.

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