Instructions: Combine honey, wine, onion, garlic, salt and pepper. Pour over lamb and marinate in refrigerator overnight, or a minimum of 8 hours.

For oven roasting, preheat oven to 325 and roast uncovered for approximately 1 hour and 10 minutes for a roast done approximately medium. Adjust time to your desired doneness.

For grilling, heat grill to medium and turn every 15 minutes and baste with marinade. This will take about 1 hour and 15 minutes for a roast done approximately medium. Adjust cooking time to your desired doneness.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.