Recipe for Groundhog Special 
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Yield:
4
Ingredients:
Amount Ingredient
4 x jiggers Italian Vermouth
Juice of 2 1/2 fresh limes
4 x jiggers apricot brandy
Instructions:
Instructions: Shake vermouth, brandy and limejuice together. Pour into glasses filled with cracked ice. Let stand 5-10 minutes before serving.

Serves 4.

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