Recipe for Guacamole Dip (Splendiferous )

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Yield:

Ingredients:

Amount	Ingredient
4 x	avocado Md.Lg.
1/4 cup	Lime Juice
2 cup	Tomatoes Fresh, Ripe, Diced
1 cup	Yellow Onion Diced
1 tbl	Jalapeno Pepper Diced
1/4 tsp	Hot Sauce
1/4 cup	fresh cilantro Chopped, OR
4 tsp	cilantro pesto dried, Crushed
	Cilantro

Instructions:

Instructions: Peel and pit the avocados, then coarsely mash them in a bowl with a fork.

Mix in the lime juice, blending well. Add the other ingredients one at a
time, blending well after each addition, in the order given. Garnish with
sour cream and sprinkle a little cilantro on top. May be served at room temperature or chilled.

Makes about 5 1/4 cups of dip.

SUGGESTED DIPPERS: Warm Tortilla Chips, Baby Corn, Black Olives, Jicama,
Mushrooms

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