Recipe for H and H Baked Macaroni and Cheese 
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Yield:
1 servings
Ingredients:
Amount Ingredient
1 tbl Butter
3 cup Milk
1 tbl All purpose flour
1 tsp Salt
1 dsh Pepper
1 dsh Cayenne
2 cup Shredded cheddar cheese
1/2 lb Elbows cooked and drained
1/2 cup Canned tomatoes drain & chop
Instructions:
Instructions: For those of you who asked here is a repost of Horn and Hardarts Macaroni and Cheese

Pre-heat oven to 350 degrees. Melt butter - whisk in flour, then add milk, salt, and pepper and cayenne. Stir till thick and smooth, 8 to 10 min. Add cheese and cook until it melts. Remove from heat. In mixing bowl combine macaroni and sauce. Stir in tomatoes and sugar. Put in baking dish. Bake till brown 30-40 minutes.

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