Recipe for Halibut in Parchment Paper

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Yield:

Ingredients:

Amount	Ingredient
2 x	halibut filets - (6 to 8 oz ea)
2 tbl	butter
2 tsp	chopped fresh parsley
1/2 x	red onion finely sliced
1 x	zucchini finely sliced
1 x	yellow squash finely sliced
1 lrg	tomato quartered
	Salt to taste
	Freshly-ground black pepper to taste

Instructions:

Instructions: Preheat oven to 375 degrees.

Toss together the parsley, red onion, zucchini, yellow squash, tomato and salt and pepper. Place each halibut filet on a piece of parchment paper and top with vegetable mixture. Place 1 tablespoon of butter on top of each.

Fold halibut in parchment paper and roll edges to seal. Place on a sheet pan and cook for 20 to 25 minutes.

This recipe yields 2 servings.

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