Instructions: In bowl, combine the flour, sugar, baking powder, salt and pepper. Beat eggs and milk; stir into dry ingredients until well mixed. Stir in ham, cheese, bacon and onion. Fill well-greased muffin cups three-fourths full.

Bake at 350 for 45 minutes or until a toothpick inserted in cener comes out clean. Cool for 10 minutes before removing to a wire rack.

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