Recipe for Ham- Pineapple Loaf

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/2 lb	Cooked ham, ground
1 lb	Ground pork
1 can	Pineapple Chunks (13 1/4 Oz) Drained, Reserve Syrup
1 cup	Soft Bread Crumbs
2 whl	eggs, beaten
1/3 cup	Finely chopped onion
1 tbl	Snipped parsley
1/4 cup	Brown sugar
2 tbl	Lemon juice

Instructions:

Instructions: Mix well ground ham, ground pork, Y2 cup reserved pineapple syrup, bread crumbs, eggs, onion and parsley. Press into a 9 x 5 loaf dish. Top with the pineapple chunks. Press the chunks lightly into the loaf. Mix brown sugar, lemon juice, mustard and 1 tablespoon reserved pineapple syrup. Brush over the loaf. Microwave at medium high (70%) 18 to 20 minutes, brushing once or twice with glaze. Let stand 5 minutes.

Makes 6 servings.

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