Instructions: Grill ham steaks on one side for about 3 minutes, turn and cook the other side for about 1 1/2 minutes.

Arrange segments of mustard fruit on top of steaks and place under the grill for 1-2 minutes more.

Remove from grill, place on a serving dish and pour heated honey over.

Garnish each steak with walnuts and serve immediately.

Italian mustard fruits are available at most continental delis.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.