Instructions: Mix baking mix, milk, salt, pepper, and eggs in bowl with fork (mixture will be lumpy). Stir in ham, green bell pepper, and onions. Heat margarine in 10-inch skillet until melted and bubbly. Gradually pour ham mixture into skillet. Cover and cook over medium-low heat until almost set, 10 to 12 minutes. Sprinkle with cheese. Cover and cook until cheese is melted, 3 to 5 minutes longer.

6 servings.

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