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Yield:
24 Roll ups
Ingredients:
Instructions:
Instructions: In a small bowl, combine cream cheese, sour cream and mustard; blend until smooth. Spread about 2 teaspoons cheese filling evenly on each ham slice; roll up. Arrange ham rolls (seam side down) and selected fruits on platter.
Cover; refrigerate several hours before serving. Yield: 24 roll up Email this Recipe:
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