Recipe for Ham and Cheese with Coleslaw

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2 tbl	Margarine or Butter
1/2 tsp	Prepared Mustard
4 x	Slices Rye Bread, Toasted
4 x	Slices Cooked Ham
1 x	Large Tomato, Sliced
4 x	Slices Cheese

Instructions:

Instructions: Microwave margarine uncovered in custard cup on high (100%0 until softened, 15 to 30 seconds. Blend in mustard. Spread margarine on one side of each toast lsice. Place slices buttered sides up on serving plate; top with ham tomato and cheese slices. Microwave uncovered until cheese begins to melt, 1 1/2 to 2 minutes. Top each sandwich with a spoonful of coleslaw.

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