Recipe for Ham with Maple Mustard Glaze 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 tbl Vegetable oil
1/2 tbl Onion, minced
1/2 cup Pure maple syrup
1/4 cup Cider vinegar
2 tsp Dijon mustard
2 tsp Mustard seed
1/4 tsp Pepper
Instructions:
Instructions: Preheat oven to 400 F. Combine all ingredients, except ham, in a jar with a tight fitting lid. Shake vigorously. Pour mixture into the bottom of a glass baking dish. Arrange ham steaks in dish, turning to coat. Bake 15-20 minutes or until ham is heated throughout and mixture has reduced to a glaze.

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