Recipe for Ham with Spiced Cherry Sauce

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Yield:

Ingredients:

Amount	Ingredient
2 lb	Cooked ham, thinly sliced
16 oz	Cherries, dark sweet (can)
5 tsp	Cornstarch
1/2 cup	Sugar
2 tsp	White vinegar
2 tsp	Water
1/8 tsp	Cinnamon
1/8 tsp	Nutmeg
1/8 tsp	Allspice

Instructions:

Instructions: Place ham slices in baking dish. Drain cherries and reserve syrup. Combine cherry syrup in saucepan with cornstarch, sugar, vinegar, water and spices. Cook over medium heat, stirring constantly, until thick and clear. Add wine and cherries. Pour over ham slices and bake at 350F 45 minutes.

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