Instructions: Heres the recipe for the chili I brought to your party. One of the guys I list, so you can post this if you like. You might also rectify the absence of my name on that list if you have a minute.

Its a low-cholesterol meal!

Note: Purists sneer at chili with beans but black beans give this chili the proper flavor and color.

Brown the turkey lightly in a skillet with a little olive oil.

In a crock pot, combine all the other ingredients except for the cilantro.

Add the turkey, straining out any residual liquid. Stir careully. Be sure to have enough liquid in the pot so that the top layer doesnt dry out overnight. Use stout, not water. (Try using a little tequila too.) Add the cilantro about 20 minutes before serving time for best flavor.

Cook on a low setting overnight. Taste in the morning, adjust your seasonings and enjoy, plain or over rice.

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