Recipe for Hardy Vegetable Soup 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
4 qt Stock
3/4 cup Celery, chopped
3/4 cup Onion, chopped
2 x Garlic cloves, chopped
1 cup Carrots, sliced
2 cup Potatoes, diced
2 tbl Oil
1/2 cup Tomato paste
1/2 cup Green pepper, diced
1 cup Mixed vegetables
1/2 tbl Sweet basil
Salt & pepper to taste
1/2 cup Macaroni
1/2 cup Pot barley
2 cup Coarsley chopped cabbage
Instructions:
Instructions: In a soup pot saute the celery, onion and garlic in oil for 5 minutes. Add water, vegetables, pot barley, meats, seasonings. Bring to the boil and simmer for 1 1/4 hours. For last 1/4 hour add cabbage and macaroni.

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