Recipe for Harissa (Very Hot)

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
10 x	Red chilies
2 x	Cloves garlic
	Salt
1 tsp	Caraway seeds
1/2 tsp	Ground cumin
2 tsp	Coriander seeds
1 tsp	Crushed dried mint

Instructions:

Instructions: The following spice mixtures are just samples of how to make each mixture.

There are many many varieties of each mixture and the below recipes can be modified to fit individual tastes. Most will keep for 3 or 4 months.

Pound all ingredients to a paste. Cover with olive oil. Keeps in refrigerator upto 6 weeks.

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... Harissa (Tunisian Chili Sauce) :: Harissa Honey Chicken ...