Recipe for Harlequin Bon Bons 
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Yield:
24 Servings
Ingredients:
Amount Ingredient
1 cup Peanut butter
1 cup Powdered sugar
2 tbl Butter, softened
1 cup Coconut
1 cup Chopped nuts
1 cup Chocolate bits
Instructions:
Instructions: Combine peanut butter, powdered sugar, butter, coconut & nuts. Shape into balls. Melt chocolate bits & paraffin in double boiler. Dip balls into hot chocolate mixture. Place on waxed paper to harden.

SANDRA KELLEY

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