Instructions: Brown sausages slightly in a skillet over high heat. Place in crockpot and simmer, on low or medium, for 2 to 3 hours. Can be kept in crockpot for several hours.

This recipe can also be made in a casserole dish, cover and bake, at 300, for 2 hours.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.