Recipe for Harvest Cookies 
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Yield:
36 Servings
Ingredients:
Amount Ingredient
1/3 cup Vegetable Oil
1 lrg Egg
1 cup Squash, cooked, mashed
1/2 cup Unbleached White Flour
1/2 tsp Baking Powder
1 tsp Nutmeg
1/2 tsp Cinnamon
Instructions:
Instructions: Beat together oil, egg, and sqash. Add flour, baking powder and spices.

Beat well; stir in dates. Drop batter by small teaspoonfuls onto lightly oiled baking sheets. Bake at 350 degrees for 10 minutes or until firm to the touch. Cool on wire racks.

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