Recipe for Hash-Brown Medley

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
4 x	Potatoes, peeled or unpeeled
1 x	Green bell pepper, chopped i
1 x	Onion, cut into cubes (separate the pcs.)
4 cl	Garlic, sliced
1 cup	Water
2 cup	Thawed frozen or fresh corn

Instructions:

Instructions: Preparation Time: 0:20
Place the potatoes, green pepper, onion, and garlic in a nonstick frying pan with 1/2 cup of the water. Cook, stirring, over medium heat for 5 minutes. Add the remaining 1/2 cup water. Cover and continue to cook for another 10 minutes, stirring occasionally. Add the corn and tomato. Cook, stirring, for an additional 5 minutes.

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