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Yield:
8 Servings
Ingredients:
Amount Ingredient
1/2 lb Ground meat (lamb, turkey, beef)
2 cup Rice
1 cup Slivered almonds
2 tsp Salt
1/2 tsp Pepper
1/2 tsp Allspice
1/2 tsp Cinnamon
1/2 tsp Nutmeg
1/2 cup Water or broth
Instructions:
Instructions: Serving Ideas : This can be used as a bird stuffing, or served on the side

NOTES : Brown meat in butter. Add rice and spices...stir for 2 minutes.

Add the liquid, bring to a boil, cover and simmer for 25 minutes.

Stir in the almonds, and stuff it or serve it on the side. Vegans will get much of the same flavor if you eliminate the meat, and use a vegetable broth.

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  ... Hashwe   ::   Hashwit Al-Kibbi (Basic Kibbi Stuffing)   ...