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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Coat chicken in flour mixture. Brown in 1/8 inch oil. Layer skin side up in baking dish.
Combine second set of ingredients. Bring to boi; pour over chicken. Bake under tin foil 45 minutes at 400. Saute remaining ingredients in remaining chicken pans oil; Add sauted mixture to chicken during the last 30 minutes of baking. Email this Recipe:
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