Recipe for Hawaiian Macadamia Nut Bread 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
Woodward
1/4 cup Butter -- softened
3/4 cup Light brown sugar
2 x Eggs -- beaten
3/4 cup Flour
2 tsp Baking powder
1/4 tsp Baking soda
1/2 tsp Salt
3/4 cup Macadamia nuts -- chopped
1 cup Fresh pineapple, with juice
Instructions:
Instructions: Cream butter and sugar, beat in eggs. Combine flour, baking powder, baking soda, and salt. Stir in nuts. Stir half flour mixture into creamed mixture. Gently stir in pineapple and remaining flour mixture. Turn batter into greased 9"x5"x3" pan. Bake 1 hr. in preheated 350 or until it tests done.

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