Recipe for Hawaiian Wedding Cake (From Scratch) 
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Yield:
12 Servings
Ingredients:
Amount Ingredient
2 cup All purpose flour
2 tsp Baking soda
2 cup Sugar
2 lrg Eggs
1 can Pineapple, crushed,20 ozs.
1 cup Chopped nuts
1 pkt Cream cheese, softened,8 ozs
1 cup Confectioners sugar
Instructions:
Instructions: Heat oven to 350 deg..In a large mixing bowl,combine,flour,baking soda and sugar.Add eggs,pineapple,with its juice,and nuts;mix well.Pour into lightly greased 9"x13"x2" baking pan.Bake 35 to 45 minutes.Cool.

Beat softened cream cheese until fluffy.Whip in confectionerssugar and softened butter.Spread the whipped cream cheese mixture over the cooled cake.Cut in 3" squares.Makes 12 servings...

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