Recipe for Hazelnut Pumpkin Bread

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Yield:

1 servings

Ingredients:

Amount	Ingredient
3 cup	Sugar
1 cup	Cooking oil
4 x	Eggs
2 cup	Pumpkin
1 cup	Water
4 cup	Flour
2 tsp	Salt
1/2 tsp	Baking powder
2 cup	Chopped oregon hazelnuts
2 tsp	Soda
1 cup	Raisins or chopped dates

Instructions:

Instructions: Blend sugar and oil; add eggs and pumpkin. Sift flour, baking powder, soda, salt and spices together. Add to first mixture, alternating with the water.

Add raisins or dates, then the hazelnuts. Divide batter into three large greased loaf pans. Bake at 350 for 1 hour.

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... Hazelnut Pudding :: Hazelnut Punch ...