Recipe for Hearty Lamb Stock

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
3 lb	Meaty lamb bones (shank or Leg bone)
4 whl	garlic cloves
1 x	Bay leaf
12 x	Peppercorns
4 x	Celery stalks
1 sm	Bunch of parsley
1 whl	onion
1 lrg	Carrot
	Scraped layer

Instructions:

Instructions: Place bones in large stock pot. Cover with water & bring slowly to boil, skimming until no more foam comes to top. Tie garlic, leaf, peppercorns, celery & parsley in cloth. Add onion & carrot. Cover & simmer 2-3 hours. Remove all. Skim fat.

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... Hearty Lamb Stew :: Hearty Lasagna ...