Recipe for Hearty Mongol Soup 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1/2 cup Water
1 cup Split Peas Dry
2 can Tomato Soup(10 oz each)
2 x Soupcans of water
1 cup Heavy Cream
1/2 tsp Basil, crushed
1/2 tsp Lemonrind
Instructions:
Instructions: In a large pot combine all. Cover and simmer for 45 minutes. Serve hot with fresh bread.

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