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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Combine all ingredinets in a 3 to 4-qt pot. Bring to a boil, stirring todissolve bouillcoubes. Cover and simmer gently for 1 hour. Stir occaionally to break up tomatoes into bitsized pieces.
bouillon cubes and unsalted canned tomatoes. Add dried basil. Email this Recipe:
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