Recipe for Heirloom Salsa 
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Yield:
1
Ingredients:
Amount Ingredient
1 lb heirloom tomatoes
1 x serrano chile pepper, seeded and diced
1 x lime, juiced
2 tbl chopped fresh cilantro
2 tbl chopped green onion tops
4 tbl extra-virgin olive oil
Instructions:
Instructions: MAKES 2 CUPS DAIRY-FREE

Thanks to the proliferation of farmers markets, consumers now have a stunning choice of tomatoes in a rainbow of colors and a cascade of shapes and sizes. This salsa is a great recipe to experiment with the many varieties.

Remove seeds from tomatoes and set aside. Dice tomatoes and put into medium bowl. In blender, combine tomato seeds, chile pepper, lime juice and cilantro; process until pureed. Add puree and green onions to tomatoes. Stir in olive oil. Serve at room temperature.

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