Instructions: Mix apples, sugar, flour, nutmeg, cinnamon, and lemon juice. Put in pie shell.

Topping: Combine sugar and flour, cut in butter. Sprinkle over top of pie; be sure to cover well to the crust. Put pie in paper bag and fold over open end tight and secure with safety pin.

Bake at 400 degrees for 1 hour. Split paper bag to cool.

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