Recipe for Herb Bread Crisps

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
1 x	French stick, (baguette)
1/3 cup	Olive oil
2 lrg	Cloves garlic, minced
2 tsp	Dried marjoram
2 tsp	Dried rosemary, crumbled
1 dsh	Hot pepper sauce

Instructions:

Instructions: Add gusto to lasagna with easy-to-make bruschetta, which you can bake after removing the Clam Lasagna Roll-Ups from the oven.

Slice bread into 1/2-inch (1 cm) thick diagonal slices; spread on baking sheets. Stir together oil, garlic, marjoram, rosemary, hot pepper sauce and salt; brush over bread. Toast in 375 F (190 C) oven for 10 to 15 minutes or until lightly browned. Serve hot.

Makes about 8 servings.

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