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Yield:
8
Ingredients:
Instructions:
Instructions: In a small saucepan melt butter. Stir in remaining ingredients. Cook 1 to 2 minutes to blend flavors. Serve with grilled fish or vegetables.
This recipe yields sauce for 8 servings. Comments: An easy way to add great flavor to simple grilled fish or veggies. Put that summer herb garden to good use! Email this Recipe:
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