Recipe for Herb Butter for Seafood or Artichokes 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 cup Butter
1 tsp Paprika
1 tbl Green scallions
1/4 tsp Oregano
1/4 tsp Marjoram
1/4 tsp Basil
1 x Clove garlic, crushed
3 tbl Fresh parsley, chopped
Instructions:
Instructions: Melt butter over medium heat and stir in remaining ingredients. Simmer 5 minutes. Serve warm. May be refrigerated and reheated when needed.

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