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Yield:
1
Ingredients:
Instructions:
Instructions: Combine Dressing Ingredients and place in a shaker container
Combine garlic, basil, oregano, 1 cup olive oil and lemon zest together and stir. Place chicken in a large baking dish and pour marinade over chicken Place in the refrigerator for several hours. Place chicken breasts on hot grill and cook until thoroughly done. Slice chicken into bite sized pieces. Place salad greens in 8 equal servings on dinner plates and place chicken slices on each plate, top with dressing. Email this Recipe:
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