Recipe for Herb-Roasted Potaoes 
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Yield:
1
Ingredients:
Amount Ingredient
4 x Potatoes cut into wedges
1/2 cup Olive oil
1/2 tbl minced garlic
1/2 tbl minced fresh rosemary
2 tsp salt
Instructions:
Instructions: Preheat oven to 450F degrees. Parboil wedges 12 to 15 minutes until almost tender, drain. In bowl toss potatoes with remaining ingredients to coat evenly. Spread out evenly on cookie sheet and bake about 20 minutes or until golden brown.

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