Recipe for Herb Tofu Dip 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 lb Tofu (drained)
1/2 cup Green onion chopped
1/4 tsp Celery salt
1/2 tsp Dill weed
1 tbl Parsley, chopped
2 tsp Herb salt
1/4 tsp Onion powder
Instructions:
Instructions: Blenderize first four ingredients until smooth Add remaining ingredients and blend again Serve as a dip for a variety of fresh vegetables Makes 1 1/2 cups
**Natures Panntry Cookbook**

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