|
Yield:
15 Servings
Ingredients:
Instructions:
Instructions: Combine cream cheese, Dill Mix and milk in Batter Bowl with 10-inch Whisk until well blended. Use Tomato Corer to remove top and seeds from tomatoes. Drain tomatoes upside down on paper toweling for a few minutes.
Fill Decorator fitted with star tip w ith cream cheese mixture. Pipe filling into tomatoes. Chill or serve immediately. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|