Recipe for Herb and Cheese Oven Fries 
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Yield:
4
Ingredients:
Amount Ingredient
3 x all-purpose potatoes cut thin wedges
(such as russet)
2 tbl extra-virgin olive oil - (to 3)
(just enough to coat)
1 tsp dried Italian seasoning
(or 1/2 tspn each dried oregano, thyme, and parsley)
Salt to taste
Freshly-ground black pepper to taste
Instructions:
Instructions: Preheat oven to 500 degrees.

Place potato wedges on a cookie sheet. Drizzle with just enough oil to coat. Season with Italian dried seasoning, salt and pepper. Roast potatoes and turn after 15 to 20 minutes.

Sprinkle cheese liberally on potatoes and roast another 10 minutes, serve.

This recipe yields 4 servings.

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