Recipe for Herb and Wine Baked Salmon Steaks

Site Search Engine - Search Over 300,000 Recipes

Yield:

4 servings

Ingredients:

Amount	Ingredient
1 x	680 gram pac frozen salmon steaks, defrosted
2 tbl	Oil
30 gm	Fish herb selection pack

Instructions:

Instructions: Place each salmon steak on a separate piece of foil brushed with oil.

Divide the herb pack evenly between the four steaks then sprinkle over 2 tablespoons of wine and wrap up to form a parcel.

Cook the salmon as per pack cooking instructions.

Remove herbs and serve immediately with new potatoes and green beans.

NOTES : A quick and tasty recipe with salmon, incorporating the delicate flavours of wine and herbs.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Herb and Wheat Cloverleaf Rolls :: Herb Baked Chicken ...