Recipe for Herbal Red Wine Vinaigrette

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Yield:

Ingredients:

Amount	Ingredient
1/3 cup	red wine vinegar
1 tbl	Dijon mustard
1 tbl	minced garlic
1/2 tsp	salt
1/4 tsp	freshly-ground black pepper
1/4 cup	freshly-chopped parsley
3 tbl	freshly-chopped basil
2 tbl	freshly-chopped chives
2 tbl	freshly-chopped mint

Instructions:

Instructions: In a small bowl, combine the red wine vinegar, mustard, garlic, salt, and pepper, and whisk well to combine. Stir in the herbs. Drizzle in the olive oil while whisking constantly, until the vinaigrette is emulsified.

This recipe yields 2 cups.

Yield: 2 cups

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