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Yield:
2 Servings
Ingredients:
Instructions:
Instructions: 1. In a medium bowl, combine tuna, mayonnaise, onion and herbs; mix well.
2. Spread 1/4 tuna mixture on each slice of bread. 3. Sprinkle with cheese; broil until cheese is golden and bubbly. Recipe by: StarKist(r) Email this Recipe:
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