Recipe for Herbed Corn Casserole 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup Milk
1/2 cup Mayonnaise
1 x Egg, well beaten
1 can Whole kernel corn, drained
1 cup Herb seasoned bread stuffing mix
1 sm Onion, minced
1 tsp Parsley flakes
1 cup Dry bread crumbs
Instructions:
Instructions: Combine milk and mayonnaise, mix well. Add egg, corn, stuffing, onion and parsley. Pour into greased and floured 8 inch round baking pan. Toss bread crumbs with melted oleo. Sprinkle over corn mix. Bake at 350 degrees for 30 minutes.

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