Recipe for Herbed Hummus with Pistachios 
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Yield:
3 Cups
Ingredients:
Amount Ingredient
2 cup Hummus bi tahini
1/2 cup Watercress, finely chopped
1/2 cup Cilantro, finely chopped
1/2 cup Pistachios
----------------- GARNISH ----------------
Olive oil
Pistachio nuts
Instructions:
Instructions: Place hummus in a bowl & fold in watercress & cilantro. Taste to correct seasonings. Cover & chill in the refrigrator. Before serving, add chopped pistachios, drizzle with olive oil & garnish with additional nuts. Serve with pita wedges.

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